As part of its work within the European Scientific Advice Mechanism, SAPEA is bringing together experts from across Europe to answer this question, combining their knowledge of engineering, human, medical, natural, social and technical sciences in a unique way. They include specialists from the University of Bergen and the Norwegian University of Science and Technology. Find out more about SAPEA’s work on Food from the Oceans.
A summary of the events in Bergen is available on Academia Europaea’s Cardiff Knowledge Hub website.
For further information about the events, visit the Bergen County Council website (Norwegian).